Jesus is really interested in mealtimes. In Luke, these meals Jesus attends are often marked by some social faux pas, or breach of etiquette, out of which he draws a truth about the Kingdom of God.
In Luke especially, Jesus causes much to happen and has much happen to him over meals. From defending eating with sinners (5:30), to encouraging a woman who gate-crashed a men-only dinner for Pharisees and had the audacity to pour oil on his head (7:36-50).
Being invited to a festive occasion, all of which had an official dinner, and where you were seated, were important in the honour and shame culture of Jesus’ Day. Last week, we looked at how a shame-filled woman had her head lifted high by Jesus in the synagogue.
In a parallel vein, this week we return to a topic we have looked at frequently, the most beautiful of all character traits - humility. It is to the humble and lowly, that the best seats at the heavenly banquet have been reserved.